Santa Fe School of Cooking: Flavors of the Southwest

by Susan D. Curtis

Book Overview

For over fifteen years, visitors to Santa Fe have learned that the best meal they'll have there may be one prepared by a guest chef at the Santa Fe School of Cooking. Now anyone can share in the... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1423604709
• Release Date: June 2008
• Publisher: Gibbs Smith
• Length: 224 Pages
• Weight: 2.28 lbs.
• Dimensions: 10.0" x 0.8" x 8.5"