San Francisco's Bayview Hunters Point

by Tricia O'Brien

Book Overview

It's hard to imagine cows walking up Third Street or sheep on Innes Avenue, yet a large portion of the area known today as Bayview Hunters Point was once extremely rural. Called Butchertown by locals, the neighborhood was a source of much of San Francisco's food. Over the years, it evolved into an interesting combination of residences, businesses, and industries. The area was home to slaughterhouses, tanneries, tallow works, a saddle shop, the Bethlehem...

• Format: Paperback
• Language: English
• ISBN: 0738530077
• ISBN13: 9780738530079
• Release Date: August 2005
• Publisher: Arcadia Publishing (SC)
• Length: 128 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.3" x 6.6" x 9.2"