Salt & Time: Recipes from a Russian Kitchen

by Alissa Timoshkina

NEW IN PAPERBACK! A collection of delicious modern recipes from Siberia and beyond

Salt & Time will transform perceptions of the food of the former Soviet Union, and especially Siberia--the crossroads of Eastern European and Central Asian cuisine--with 100 inviting recipes adapted for modern tastes and Western kitchens, and evocative storytelling to explain and entice. Why not try the restorative Solyanka fish soup (a famous Russian...

• Format: Paperback
• Language: English
• ISBN: 1623718058
• ISBN13: 9781623718053
• Release Date: December 2022
• Publisher: Interlink Books
• Length: 240 Pages
• Weight: 1.79 lbs.
• Dimensions: 0.8" x 7.5" x 9.7"