Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]

by Deborah Schneider and Deborah Schneider

Book Overview

A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens. America has a new favorite condiment: salsa. And with good reason--a great salsa makes a big impression with just a little bite. In Salsas and Moles, award-winning chef Deborah Schneider explores a wide variety of favorites, from classic table salsas to mole and enchilada sauces, plus chunky salsas and snacks. While some...

• Format: Hardcover
• Language: English
• ISBN: 1607746859
• ISBN13: 9781607746850
• Release Date: April 2015
• Publisher: Ten Speed Press
• Length: 160 Pages
• Weight: 1.17 lbs.
• Dimensions: 0.7" x 6.7" x 8.1"