Salmon Cookbook: Salmon Recipe Book with Yummy Collection of Salmon Recipes

by Brendan Fawn

Salmon recipes in modern cuisine, especially in northern and eastern European countries, take the place that cod has occupied for centuries. This is the main fish, a source of protein, phosphorus, fat and everything that is usually found in fish. Salmon acquired this status not only because it is the subject of mass fishing, but also because it is successfully bred in captivity. Farm salmon is one of the main export products, for example, for Norway.

Salmon...

• Format: Paperback
• Language: English
• ISBN: 1661124518
• ISBN13: 9781661124519
• Release Date: January 2020
• Publisher: Independently Published
• Length: 120 Pages
• Weight: 0.49 lbs.
• Dimensions: 0.3" x 7.0" x 10.0"