A heartwarming story of resilience, homesickness, and good Persian cooking in 70 accessible recipes Hamed Allahyari cooks to connect--for that joyful moment you can say "salamati" (Farsi for "health" and "cheers") around the table. The food of his native Tehran is a resonant and delicious gift, and a way of staying bonded to a country he hasn't returned to for a decade. Hamed's food is anchored in tradition but accessible...