Sake: A Modern Guide

by Sara Deseran, Scott Peterson, Beau Timken

Book Overview

Sake is hot, hot, hot (though the best are actually served cold). It's the hippest sip at the cocktail hour and, as the sommeliers will tell you, can be a delicious accompaniment to food. This fun and informative guide demystifies an age-old wine and explains the many types of sake and how to properly taste their complex flavors. Beau Timken's foolproof TasteMatch system profiles 50 suggested sakes and provides their beer and wine flavor equivalents,...

• Format: Hardcover
• Language: English
• ISBN: 0811849600
• ISBN13: 9780811849609
• Release Date: March 2006
• Publisher: Chronicle Books
• Length: 120 Pages
• Weight: 1.24 lbs.
• Dimensions: 0.6" x 7.4" x 8.3"

Customer Reviews

Great Book!

Bought this book as a gift for my sake obsessed boyfriend and he loves it. Very well written and a comprehensive look at sake and the all things related. Sidenote: the author owns a sake store in San Francisco on Hayes St. It is an awsome store and well worth the visit if you live any where near. Happy reading!

A great book for Sake lovers of all levels

I've read many Sake guides over the years. Some leave me with lengthy, lengthy lists of sakes I'd like to try, if I could ever decipher the labels at my local Japanese liquor store. Most leave me even more confused than before I started reading. This book was the first I ever read where I walked away feeling like I could explain why I liked what I liked. But the best part of the book is the list of Sakes to try that are available in the US. Afterall, what's the point of a long list of exotic drinks to try if you're never going to be able to find them?

Great Beginner's Guide to this Mysterious Beverage

Whether you enjoy sake already or are just interested in learning more, this is a wonderful place to start. The book includes a short sake history, a lesson on how it is made, and some key terminology necessary for understanding this amazing beverage. The best part of the book is Beau's detailed reviews of 50 different sakes. Plenty of tastes to begin or continue your journey. There are also recipes in the back that help demonstrate that sake isn't just good with Sashimi, it can taste great with risotto or even a pizza.

Must Have Guide for the Sake Traveler

For those people who love the adventure of good food and soirits, this book is a must have. Very informative, it provides the reader with a very good basic understanding of Sake. With history, science, and etiquette all wrapped into one informative guide, I highly recommend this book. If you love Sake, or are interested in learning more, you MUST read this book. I find I return to it time and time again as I delve deeper into the fascinating world of Japan's most famous beverage. One of the bibles of Sake...