Sacred Nourishment: Recipes, Philosophies and Stories Covering Gourmet Plant-Based Cuisine

by Daniel Quesada

Are you tired of buying food without knowing where it came from or what's in it? Do you feel disconnected from the origins of your meals and the nourishing power of food? If so, "Sacred Nourishment" by Daniel Quesada, executive chef at Imiloa Institute, is the book for you.

In "Sacred Nourishment," Chef Daniel shares his passion for simple, nutritious meals inspired by the earth and our ancestors. He reflects on our collective journey through...

• Format: Paperback
• Language: English
• ISBN: 1667896326
• ISBN13: 9781667896328
• Release Date: July 2023
• Publisher: Bookbaby
• Length: 78 Pages