Rubs: 2nd Edition: Over 150 Recipes for the Perfect Sauces, Marinades, Seasonings, Bastes, Butters and Glazes

by John Whalen III

Book Overview

Spice things up in the kitchen Rubs 2nd Edition will be your guide to season any dish so you can create your own signature concoction

Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen III makes it even easier to season any dish and features:

Over 175 recipes for rubs, marinades, glazes, and bastesA guide to flavor profiles - like "spicy," "sweet," "savory,"...

• Format: Paperback
• Language: English
• ISBN: 1604337702
• ISBN13: 9781604337709
• Release Date: May 2018
• Publisher: Cider Mill Press
• Length: 400 Pages
• Weight: 1.78 lbs.
• Dimensions: 0.9" x 6.6" x 7.9"