Royal Cookery; Or, the Complete Court-Book. Containing the Choicest Receipts in All the Particular Branches of Cookery, Now in Use in the Queen's Pala

by Patrick Lamb

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1170976689
• ISBN13: 9781170976685
• Release Date: October 2010
• Publisher: Gale Ecco, Print Editions
• Length: 276 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.6" x 7.4" x 9.7"