Rose Reisman Brings Home Light Pasta

by Rose Reisman and Rose Resiman

Reisman's second cookbook features over 175 deliciously light pasta recipes such as Rotini with Stir-Fried Beef and Crisp Vegetables, Fettucini with Black Olives in a Spicy Tomato Sauce, and Linguine... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1896503047
• ISBN13: 9781896503042
• Release Date: January 1995
• Publisher: Robert Rose
• Length: 242 Pages
• Weight: 1.35 lbs.
• Dimensions: 0.7" x 7.0" x 10.0"

Customer Reviews

Wonderful. I refer to this cookbook when planning menus

The recipes in this book are easy to follow. The results are yummy. The ingredients are not exotic or hard to find. The pictures only add to the book. This is a basic cookbook for preparing meals using pasta. I have tried many of the recipes in this book and not one has failed me yet. Although it says these recipes are light, I don't find them difficult or time consuming to cook (as much low fat cooking is.) Also, I don't notice a lack of taste. I plan each of my meals in advance so that I have the correct ingredients on hand. This is one cookbook that I constantly refer to for meal planning. If you can get your hands on this cookbook, I would suggest that you grab the opportunity.