Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen

by Barry C Parsons and Barry C. Parsons

***READER VIEWS COOKING AWARD - SILVER***

Break out your mixing bowls and preheat the oven because Barry C. Parsons, the bestselling cookbook author and creator of the phenomenal RockRecipes.com, is back with an extra helping of delicious recipes to delight everyone at your dinner table.

In Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen, you'll find full-flavoured slow-cooked suppers...

• Format: Paperback
• Language: English
• ISBN: 1550818562
• ISBN13: 9781550818567
• Release Date: November 2020
• Publisher: Breakwater Books
• Length: 240 Pages
• Weight: 1.85 lbs.
• Dimensions: 0.8" x 7.7" x 9.1"