So many of the restaurants listed have either closed or moved that the guide as a whole is useless except for restaurants still around. Even then the chefs change ian, indeed, the cuisine. For the restaurants still in operation the guide is first class. It's a pity that many book stores still sell it without any indication of its vintage.
As new So.Florida resident I want new edition.
Published by Thriftbooks.com User , 27 years ago
It is just what I want to use to try new restaurants, but I'd rather have a more current edition than 1994. Is it scheduled for publication
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