French Feasts: 299 Traditional Recipes for Family Meals & Gatherings

by Stéphane Reynaud and Stéphane Reynaud

Book Overview

In France, where eating is a national pastime, the long, leisurely Sunday lunch is a feast for the senses. It is this quality that acclaimed chef and author St phane Reynaud captures so perfectly in his paean to traditional French cooking. Rustic and approachable, humorous and convivial, French Feasts features 299 recipes for beloved dishes like pat s, gratins, savory tarts, and braised meats that are the essence of French weekend fare.From...

• Format: Hardcover
• Language: English
• ISBN: 1584797940
• ISBN13: 9781584797944
• Release Date: October 2009
• Publisher: Harry N. Abrams
• Length: 480 Pages
• Weight: 2.45 lbs.
• Dimensions: 2.3" x 8.4" x 10.7"
• Age Range: 13 years and up
• Grade Range: Grade 8 to Postsecondary