Renewing Innovation Systems in Agriculture and Food: How to Go Towards More Sustainability?

by E. Coudel

Present-day society asks more from agriculture than just the production of food. Agriculture is now required to be concerned with the quality of food, ecosystem services, inclusion of marginalized populations, revitalization of rural territories, energy production, etc. This opening up of the future of agriculture encourages rural actors to experiment with new farming systems, using imagination, creativity and determination to replace dominant models...

• Format: Paperback
• Language: English
• ISBN: 9086862144
• ISBN13: 9789086862146
• Release Date: December 2012
• Publisher: Brill Wageningen Academic
• Length: 240 Pages