Remarkable Banquet Service

by Culinary Institute of America, Ezra Eichelberger, The Culinary Institute of America (CIA)

Book Overview

Teaching a true commitment to highest-quality service as the most important component of executing successful banquets The catering and events market is expanding rapidly, making superior service an... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1118412036
• ISBN13: 9781118412039
• Release Date: March 2014
• Publisher: Wiley
• Length: 184 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.5" x 7.5" x 9.2"