Regional Indian Cooking

by Alison Roberts and Ajoy Joshi

Book Overview

Take a tour of India in your own kitchen with this simple and easy-to-follow Indian cookbook Regional Indian Cooking celebrates the cooking styles and regional specialties of the five main regions in... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0794650252
• ISBN13: 9780794650254
• Release Date: June 2006
• Publisher: Periplus Editions
• Length: 176 Pages
• Weight: 2.15 lbs.
• Dimensions: 0.8" x 9.3" x 10.3"