Recipes from a Deep South Inn

by Edna Holland

Bob and Edna Holland lovingly restored and operate Hamilton Hall in Meridian, Mississippi, where it has become famous for its gracious tradition and Edna's wonderful Southern food. Recipes from a Deep South Inn brings you the Holland's own favorite and most requested recipes to enjoy anytime you wish.

• Format: Paperback
• Language: English
• ISBN: 156626040X
• ISBN13: 9781566260404
• Release Date: January 1994
• Publisher: Country Roads Press
• Length: 145 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.5" x 8.5" x 11.0"

Customer Reviews

She cooks like the best grandmothers!

This is a wonderful cookbook, full of recipes for food that people actually enjoy eating. Nothing in here is super-fancy, no aioli or sun-dried tomatoes, no sushi. But the recipes are one step above ordinary, and they will make your guests and family very happy. Good groceries prepared by a woman who knows food...sophisticated comfort food. The author writes a food column and teaches, in addition to catering. Green tomato casserole, Tennessee spoon bread, creole oysters on kaiser rolls---are you hungry yet? I wish she had more than one cookbook to add to my collection.