Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems

by Philip Ackerman-Leist

Book Overview

Droves of people have turned to local food as a way to retreat from our broken industrial food system. From rural outposts to city streets, they are sowing, growing, selling, and eating food produced close to home--and they are crying out for agricultural reform. All this has made local food into everything from a movement buzzword to the newest darling of food trendsters.

But now it's time to take the conversation to the next level. That's...

• Format: Paperback
• Language: English
• ISBN: 1603584234
• ISBN13: 9781603584234
• Release Date: January 2013
• Publisher: Chelsea Green Publishing Company
• Length: 360 Pages
• Weight: 1.35 lbs.
• Dimensions: 0.9" x 6.0" x 9.0"