Quick Service Restaurants, Franchising, and Multi-Unit Chain Management

by H.G. Parsa, Francis A. Kwansa, Lee J. Davis

Learn about new strategies to improve service, quality, and profitability for quick service restaurants Quick Service Restaurants, Franchising, and Multi-Unit Chain Management examines a variety of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0789017059
• ISBN13: 9780789017055
• Release Date: June 2002
• Publisher: Routledge
• Length: 370 Pages
• Weight: 1.30 lbs.
• Dimensions: 1.0" x 6.0" x 9.0"