Quick Lunch & Brunches

by Georgie Patrick and Cyndi Duncan

Quick Lunches & Brunches is the sixth One Foot in the Kitchen cookbook by award-winning authors and publishers, Cyndi Duncan and Georgie Patrick. Preparing any of these 150 delicious, time-saving recipes is a breeze with Quick Lunches & Brunches. The easy-to-follow instructions and helpful footnotes make it fun to keep only "one foot in the kitchen". Book jacket.

• Format: Paperback
• Language: English
• ISBN: 0970025327
• ISBN13: 9780970025326
• Release Date: October 2002
• Publisher: C & G Publishing
• Length: 160 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.5" x 7.5" x 7.1"

Customer Reviews

Product & service very satisfactory

I ordered this cookbook to use as a gift and was so glad the book was in pristine condition. All I had to do was write my "good cooking" wishes and stick it in the mail? It arrived in just a couple of days, well in time for my gift to be mailed. I would order from this seller again.

Will rapidly become a family favorite

Featuring more than 150 superbly presented recipes ideal for the time-constrained kitchen cook, Quick Lunches & Brunches offers a compendium of wonderful eating. Featuring common ingredients, informative tips to make cooking easier, calorie and fat gram counts, and enhanced with humorous anecdotes about the heritage of recipes, Quick Lunches & Brunches is ideal for use by novice cooks and has much to recommend it to even the more experienced kitchen chef. From Bacon and Mushroom Quiche; Sweet Poppy Seed Bread; Hash Brown Potato Casserole; and Deviled Eggs in Cheese Sauce; to Tomato Basil Square; Croissant Chicken Salad Sandwich; Shrimp Stuffed Potatoes; and Better Than Sex Cake, Quick Lunches & Brunches will rapidly become a family favorite culinary resource for all those occasions where time is of the essence!