Hearty Vegetable Cookbook

by Adam Ward and Sterling

A pasta dish, a stir-fry, a risotto, a big salad: the varied and delicious vegetable-based meals presented here will win over even the most dedicated carnivore. Better still, they take almost no time... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0916103978
• ISBN13: 9780916103972
• Release Date: January 2003
• Publisher: American Express Food & Wine Magazine Corpora
• Length: 192 Pages
• Weight: 1.60 lbs.
• Dimensions: 0.5" x 8.9" x 10.0"