Questions and Answers on Practical Cookery

by David Foskett, Victor Ceserani, Ronald Kinton

Designed as a revision aid for students working towards City and Guilds or BTEC qualifications, this book provides an opportunity for self-testing in the principles, techniques and practices of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0340556390
• ISBN13: 9780340556399
• Release Date: December 1991
• Publisher: Hodder & Stoughton Educational Division
• Weight: 0.61 lbs.