Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography

by Walter Jennings

A food lab book

• Format: Hardcover
• Language: English
• ISBN: 0123842506
• ISBN13: 9780123842503
• Release Date: November 1980
• Publisher: Academic Press
• Length: 480 Pages
• Weight: 2.40 lbs.