Proteomics in Food Science

by Abeer Iqbal

Proteomics in Food Science gives the readers an introduction to the proteomics and the related studies and provides the readers with an explanation of the concepts and techniques that are used in... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1774072912
• ISBN13: 9781774072912
• Release Date: November 2019
• Publisher: Delve Publishing
• Length: 276 Pages
• Weight: 1.05 lbs.
• Dimensions: 0.8" x 6.1" x 9.1"