Protein Purification Techniques: A Practical Approach

Book Overview

Proteins are an integral part of molecular and cellular structure and function and are probably the most purified type of biological molecule. In order to elucidate the structure and function of any protein it is first necessary to purify it. Protein purification techniques have evolved over the past ten years with improvements in equipment control, automation, and separation materials, and the introduction of new techniques such as affinity membranes...

• Format: Paperback
• Language: English
• ISBN: 0199636737
• ISBN13: 9780199636730
• Release Date: April 2001
• Publisher: Oxford University Press, USA
• Length: 278 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.6" x 7.5" x 9.8"