Protein Folding

by Thomas E. Creighton

The phenomenon of protein folding has become the focus of intense scientific inquiry. Researchers have realised the importance of understanding how proteins adopt their folding conformations, and are... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 071677027X
• ISBN13: 9780716770275
• Release Date: June 1992
• Publisher: W.H. Freeman & Company
• Length: 547 Pages
• Weight: 2.05 lbs.
• Dimensions: 1.2" x 6.4" x 9.6"