Production of Single Cell Protein from Whey

by Shitaye Desta Gebrewold

As the number of dairy farms is increasing, it is obvious that the discharge of whey from them can affect the environment. In other hands with this current population explosion and the limited land... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3659374989
• ISBN13: 9783659374982
• Release Date: April 2013
• Publisher: LAP Lambert Academic Publishing
• Length: 56 Pages
• Weight: 0.21 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"