Producing Broilers and Fryers - An Instructional Article on Raising Chickens

by Paul W. Chapman

This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1446535312
• ISBN13: 9781446535318
• Release Date: February 2011
• Publisher: Brewster Press
• Length: 46 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"