Processing temperature and Holding time

by M. M. Umar

Nigeria is a country with heavy human population of about 160 million (NPC, 2009) and this population is continuously on the rise. This increase had led to the high demand for the available animal protein source from different species of livestock and poultry in all parts of the country. Among the cheapest and highly affordable animal protein source for this teeming population is an egg from poultry industry. The poultry industry is an important segment...

• Format: Paperback
• Language: English
• ISBN: 6200227969
• ISBN13: 9786200227966
• Release Date: March 2020
• Publisher: LAP Lambert Academic Publishing
• Length: 68 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"