Fermented Probiotic Drinks at Home: Make Your Own Kombucha, Kefir, Ginger Bug, Jun, Pineapple Tepache, Honey Mead, Beet Kvass, and More

by Felicity Evans

It's no secret that probiotics--the gut-friendly bacteria found in fermented foods--are a powerful superfood. They've been used for centuries to improve digestion, immunity, mood, and hormonal health. Plus, they're uniquely healthful and perfect to enjoy any time of day and in any season.

This beautifully illustrated cookbook makes it easy and fun to fit probiotics into your busy routine with refreshing fermented drinks you can make at home...

• Format: Paperback
• Language: English
• ISBN: 1615194487
• ISBN13: 9781615194483
• Release Date: February 2018
• Publisher: Experiment
• Length: 192 Pages
• Weight: 1.26 lbs.
• Dimensions: 0.8" x 6.6" x 8.9"