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Paperback Prime Cut: Livestock Raising and Meatpacking in the United States 1607-1983 Book

ISBN: 1585440450

ISBN13: 9781585440450

Prime Cut: Livestock Raising and Meatpacking in the United States 1607-1983

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Format: Paperback

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Book Overview

Red meat--it's as American as apple pie. In a world where most hunger is alleviated with an occasional handful of grain, red meat's daily appearance on most American tables is a vivid symbol of... This description may be from another edition of this product.

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