Preservation Pantry: Modern Canning from Root to Top & Stem to Core

by Sarah Marshall

Book Overview

Preservation Pantry's root-to-top, stem-to-core method recycles every part of fruits and vegetables so that farmer's market produce stays delicious long after the season ends. Whether you're an experienced homesteader or a novice canner, Marshall shows you how to create recipes for canning and preserving that you can then incorporate into finished dishes.

• Format: Hardcover
• Language: English
• ISBN: 1682450066
• ISBN13: 9781682450062
• Release Date: September 2017
• Publisher: Regan Arts
• Length: 240 Pages
• Weight: 1.66 lbs.
• Dimensions: 1.2" x 7.6" x 9.2"