Practical flavoring extract maker, a treatise on the manufacture of the principal flavoring extracts, in accordance with the reqiurements of the food laws of the United States. This book, "Practical flavoring extract maker", by E.J. Kessler, is a replication of a book originally published before 1912. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.