Poultry Breeding and Management

by James Dryden

Book Overview

This special re-print edition of Professor James Dryden's book "Poultry Breeding and Management" is a guide to raising poultry for pleasure and profit. Written in 1916 by one of the greatest poultry experts of the early 20th Century, this classic text on poultry sheds light on age old techniques of managing chickens and other poultry. Chapters include The Historical Aspect of Poultry, Evolution of Modern Fowl, Modern Development of Industry, Classification...

• Format: Paperback
• Language: English
• ISBN: 1729836844
• ISBN13: 9781729836842
• Release Date: November 2018
• Publisher: Createspace Independent Publishing Platform
• Length: 424 Pages
• Weight: 2.15 lbs.
• Dimensions: 0.9" x 8.5" x 11.0"