Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

by Carol Robertson

Book Overview

Carol Robertson shares her fascination with the country and its cuisine in lively journal entries and delightful drawings, while David Robertson's evocative photographs provide a look at the wonders... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1556431589
• ISBN13: 9781556431586
• Release Date: July 1993
• Publisher: North Atlantic Books
• Length: 192 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.7" x 7.7" x 9.6"