From the over-scheduled, the inexperienced, and the fully prepared to the devoted camper/boater/tail-gater--anyone can have dinner on the table in no time with the flip of a lid. Following the success of Laura Karr's The Can Opener Gourmet(R), she offers 200 more quick, delicious and nutritious worry-free recipes in her second cookbook, Pop It, Stir It, Fix It, Serve It.
With the new digital version of the book, all those delicious,...