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Hardcover Pomodoro!: A History of the Tomato in Italy Book

ISBN: 023115206X

ISBN13: 9780231152068

Pomodoro!: A History of the Tomato in Italy

(Part of the Arts and Traditions of the Table: Perspectives on Culinary History Series)

More than just the beloved base ingredient of so many of our favorite dishes, the tomato has generated both profound riches and controversy in its farming, processing, exchange, and consumption. It is a crop infused with national pride and passion for those who grow it, and a symbol of Old World nostalgia for those who claim its history and legacy.

Over time, the tomato has embodied a range of values and meanings. From its domestication...

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Format: Hardcover

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Cooking Cooking Holiday Cooking

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