Peak Performance: Sports Nutrition

by Donna Shryer and Jodi Forschmiedt

An introduction to nutrition for athletes. Explains how adding excellent nutrition to training programs will help an athlete's performance.

• Format: Library Binding
• Language: English
• ISBN: 0761443665
• ISBN13: 9780761443667
• Release Date: January 2010
• Publisher: Cavendish Square Publishing
• Length: 32 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.3" x 6.0" x 8.7"
• Age Range: 13 to 17 years
• Grade Range: Grades 8 to 12