Covers all aspects of the pathology of gastrointestinal analysis and the presentation of disorders common to the gastrointestinal tract, primary and secondary, that affect the human alimentary tract and its associated structures. The book is intended to aid practitioners in formulating a logical approach to secure diagnostic skills and insight into natural history of various disorders, while at the same time assisting clinical gastroenterologists in understanding pathological changes in relation to clinical presentations and courses.
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