Explore the art of pasta cooking with recipes that feature the five magic ingredients: garlic, tomato sauces, herbs, bacon and, of course, the pasta itself. From timeless Italian classics to original and gourmet creations, each recipe is an invitation to discovery and delight. Whether you're an avid Italian food lover or a culinary explorer looking for new flavors, this book offers a variety of recipes to satisfy every palate. The pages of...