Passover Lite Kosher Cookbook

by Gail Ashkanazi-Hankin

Book Overview

"Timesaving tips make Passover cooking easier with recipes you will want to use year-round." -Women's CirclePassover meal preparation can be difficult with the challenge of creating meals that are... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1565541332
• ISBN13: 9781565541337
• Release Date: January 1996
• Publisher: Pelican Publishing Company
• Length: 184 Pages
• Weight: 1.50 lbs.
• Dimensions: 0.8" x 8.2" x 9.5"

Customer Reviews

A welcome addition to family and community cookbook collections

The Passover meal is a culinary tradition that presents something of a challenge to the health-conscious kitchen cook. That's why the "Passover Lite Kosher Cookbook" by Gail Ashkanazi-Hankin is such a welcome addition to family and community cookbook collections. Showcasing low-fat and low-cholesterol dishes suitable for the eight days of the Jewish holiday of Passover, the recipes range from Sweet Orange Matzah Brie; Cucumber Radish Salad; Smoked Whitefish Frittada; and Vegetable Pizza; to Broccoli Knishes; Candied Sweet Potato Tzimmes; Miniature Passover Bagels; and a No-Cholesterol Chocolate Chiffon Cake. While the focus is on appropriate dishes to serve as part of Passover meals, these are nutritious, delicious, and easy-to-prepare soups, salads, entrees, and desserts that would be well received at the family dining table any time of the year!

Delicious!

Everything in the cookbook is delicious, especially the asparagus