Paleo Monday to Friday: A Diet So Good You Can Take the Weekend Off

by Daniel Green

Book Overview

Paleo: Monday to Friday provides you with the perfect diet. The book is full of delicious, nutritious recipes, using only the fruits, veg, meat, seafood and nuts that our Paleolithic, hunter-gatherer ancestors thrived on when our species evolved.
Plus it's written by top chef Daniel Green and with dishes like Salmon & Scallop Ceviche, Seared Honey-Glazed Pork and Kelftiko Greek Lamb, there's no compromise on taste or flavour...

• Format: Paperback
• Language: English
• ISBN: 1909487449
• ISBN13: 9781909487444
• Release Date: June 2016
• Publisher: Kyle Books
• Length: 160 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.6" x 7.4" x 9.1"