Outlines of dairy bacteriology; a concise manual for the use of students in dairying: Fourth Edition

by Harry Luman Russell and Edwin George Hastings

Book Overview

Outlines of dairy bacteriology; a concise manual for the use of students in dairying - Fourth Edition is an unchanged, high-quality reprint of the original edition of 1899. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists...

• Format: Paperback
• Language: English
• ISBN: 3337214762
• ISBN13: 9783337214760
• Release Date: July 2017
• Publisher: Hansebooks
• Length: 204 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.5" x 5.8" x 8.3"