Out of New Nova Scotia Kitchens: Best-Loved East Coast Dishes for Today

by Craig Finn and Craig Flinn

As a champion of Nova Scotia cooking, Craig Flinns passion is to seek out, taste, cook, and share the very best locally sourced foods. Starting with traditional dishes, he has developed tasty... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1459506197
• ISBN13: 9781459506190
• Release Date: June 2020
• Publisher: Formac Publishing Company Limited
• Length: 160 Pages
• Weight: 0.22 lbs.
• Dimensions: 0.5" x 8.0" x 10.0"