Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry

by Christopher G. Worley

This book explores the challenges of sustainable agri-food supply chains. It presents and discusses nine cases of organizational innovation, covering different phases of food production and facing different challenges, by proposing alternative models to the traditional paradigm of scale and leverage to design supply chain in these industries.

• Format: Hardcover
• Language: English
• ISBN: 1786354888
• ISBN13: 9781786354884
• Release Date: August 2016
• Publisher: Emerald Group Publishing
• Length: 352 Pages
• Weight: 1.60 lbs.
• Dimensions: 1.0" x 6.1" x 9.1"