Organic Marin: Recipes from Land to Table

by Marin Magazine, Tim Porter, Farina Wong Kingsley

Book Overview

Organic Marin is more than a regional cookbook. It also represents an organic movement reverberating around the globe.

The connection between field and farmer, land and table, and food and family translates to the passionate belief that food fosters community. And nowhere is this connection more apparent than in Marin County, California, the birthplace and standard-bearer of American organic farming.

In Organic Marin,...

• Format: Hardcover
• Language: English
• ISBN: 0740773143
• ISBN13: 9780740773143
• Release Date: July 2008
• Publisher: Andrews McMeel Publishing
• Length: 192 Pages
• Weight: 2.60 lbs.
• Dimensions: 0.9" x 10.3" x 9.2"