Organic Food (a True Book: Farm to Table)

by Ann O. Squire

Book Overview

Find out why organic food costs more and what other drawbacks there are to going organic.

In recent years, more and more people have taken an interest in finding out where their food comes from. As a result, demand for quality organic food has increased. Readers (Grades 3-5) will learn what sets organic food apart from other food and what benefits it offers.

• Format: Paperback
• Language: English
• ISBN: 053123553X
• ISBN13: 9780531235539
• Release Date: February 2017
• Publisher: C. Press/F. Watts Trade
• Length: 48 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.2" x 6.9" x 8.1"
• Age Range: 8 to 10 years
• Grade Range: Grades 3 to 5