Organic: Farmers and Chefs of the Hudson Valley

by Francesco Mastalia

A gorgeous book about food, with information and commentaries from the top chefs behind a number of renowned American restaurants. The Hudson Valley in New York has become a hub of culinary creativity... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1576877108
• ISBN13: 9781576877104
• Release Date: October 2014
• Publisher: powerHouse Books
• Length: 214 Pages
• Weight: 1.30 lbs.
• Dimensions: 1.0" x 9.0" x 11.9"