Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives

by Brian Glover Ma and Brian Glover

A kitchen celebration of the versatile allium, with 150 inspirational recipes and 800 photographs. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1846818508
• ISBN13: 9781846818509
• Release Date: March 2016
• Publisher: Lorenz Books
• Length: 256 Pages
• Weight: 3.80 lbs.
• Dimensions: 0.9" x 6.6" x 8.8"